Locally Made Organic High Plant Protein Free From: Gluten, Sugar, Dairy, Seed Oils, Flour Hidden Veggies in Each Bite
A cookie reimagined for vitality and balance. Made with pistachios, oats, shredded coconut, kale, spinach, and spirulina, this green-powered treat is rich in plant-based protein, minerals, and antioxidants. Naturally sweetened with maple syrup and bound with coconut oil, it delivers a hearty texture and sustained energy without refined flours.
Topped with a coconut butter icing infused with turmeric, lemon, and vanilla, each cookie offers an anti-inflammatory boost with a bright, refreshing finish. The Salad Cookie is more than a sweet — it’s a functional wellness bite crafted to nourish, energize, and restore.
Ingredients: Organic sprouted gluten-free oats, coconut, raw pistachios, maple syrup, spirulina, kale, spinach, pasture-raised eggs, sea salt, vanilla, lemon, turmeric, edible flowers, and raw Texas bee pollen.
Storage:
Refrigerated: 5–7 days
Frozen: 2–3 months
Storage notes (important for quality & safety):
Store airtight to prevent moisture loss or mold
Refrigeration is recommended due to higher moisture from vegetable/fruit purées
Freezes very well; thaw overnight in the fridge for the best texture
A cookie reimagined for vitality and balance. Made with pistachios, oats, shredded coconut, kale, spinach, and spirulina, this green-powered treat is rich in plant-based protein, minerals, and antioxidants. Naturally sweetened with maple syrup and bound with coconut oil, it delivers a hearty texture and sustained energy without refined flours.
Topped with a coconut butter icing infused with turmeric, lemon, and vanilla, each cookie offers an anti-inflammatory boost with a bright, refreshing finish. The Salad Cookie is more than a sweet — it’s a functional wellness bite crafted to nourish, energize, and restore.
Ingredients: Organic sprouted gluten-free oats, coconut, raw pistachios, maple syrup, spirulina, kale, spinach, pasture-raised eggs, sea salt, vanilla, lemon, turmeric, edible flowers, and raw Texas bee pollen.
Storage:
Refrigerated: 5–7 days
Frozen: 2–3 months
Storage notes (important for quality & safety):
Store airtight to prevent moisture loss or mold
Refrigeration is recommended due to higher moisture from vegetable/fruit purées
Freezes very well; thaw overnight in the fridge for the best texture
Locally Made Organic High Plant Protein Free From: Gluten, Sugar, Dairy, Seed Oils, Flour Hidden Veggies in Each Bite